Ratings
95–99 points from top critics including 98–99 from James Suckling and Decanter
Identity
| Producer | Château Haut-Brion |
| Vol | 3 |
| Classification | Premier Grand Cru Classé |
| Grapes | 52% Merlot, 38% Cabernet Sauvignon, 9% Cabernet Franc |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | Deep purple robe |
| Aroma | Ripe dark fruits, blackcurrant, black cherry, violet, cedar, blackberry, clove, peony, black olive, licorice, smoke, pencil lead, cigar wrapper, spices |
| Palate | Velvety texture, impressive tannic structure, rich flavors of black fruits, dark chocolate, soft spices, open-grained tannins, finely textured, subtle crunchy aftertaste of blackberries and forest berries |
| Finish | Long and strong finish with noble and sophisticated aromas, subtle crunchy aftertaste of blackberries and forest berries |
| Food Pairing | Pairs well with red meats, game, cheeses, and rich dishes |
| Aging Potential | Excellent aging potential, recommended aging 2030–2065+ |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
HIGH
Astringency (1-5)
AVERAGE
Minerality (1-5)
HIGHER THAN AVERAGE
Interesting facts
| One of the five First Growth estates, located outside Médoc in the Graves region, renowned for exceptional quality and aging potential. The 2023 vintage is a rare collectible in 3L format. |
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