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Akashi-Junmai Ginjo Sparkling Sake

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Bottle
Awards
Gold medal at the 2021 Feminalise for Akashi-Tai Junmai Daiginjo Genshu and Shiraume Ginjo Umeshu; Platinum medal at Kura Master 2022 for Akashi-Tai Tokubetsu Junmai
Identity
Producer Akashi Sake Brewery Company Ltd
Vol 0.3
Classification Junmai Ginjo
Color Translucent pale yellow, cloudy haze
Tasting
Color Desc Clear, pale straw color
Aroma Delicate and elegant aroma with notes of peach, almond, soft citrus, and subtle floral hints including lily of the valley and jasmine, complemented by refreshing soft citrus notes and a refined interplay of aromas.
Palate Light and finely sparkling with a delicate, spritzy mouthfeel, balanced acidity, and a harmonious blend of fruity and nutty flavors, offering a refreshing and invigorating experience with a smooth texture.
Finish Clean, crisp, and harmoniously balanced finish with lingering soft citrus and almond notes, leaving a refreshing and noble impression that is both delicate and long-lasting.
Food Pairing Pairs excellently with fresh seafood, sushi, tender poultry dishes, fresh salads, and teppanyaki marinated salmon. Also suitable as an aperitif and with light, fresh dishes such as avocado and asparagus salad.
Serving Glassware White wine glass or a glass/ceramic vessel that allows the sake to express its aroma fully
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
LOW
Aroma (1-5)
LOW