Identity
| Producer | Domaine Thenard |
| Vol | 0.75 |
| Classification | Grand Cru |
| Grapes | 100% Chardonnay |
| Color | white |
| Sweetness | dry |
Tasting
| Color Desc | Intense golden robe with green reflections |
| Aroma | Complex bouquet with aromas of ripe white fruits (pear, peach), candied citrus, white flowers, subtle notes of brioche and honey |
| Palate | Powerful and creamy attack, almost creamy texture, characteristic minerality providing tension and freshness in mid-palate |
| Finish | Impressively long finish marked by roasted hazelnut notes and exceptional aromatic persistence |
| Food Pairing | Pairs well with seafood and shellfish (lobster, langoustines), noble fish (turbot, sea bass), white meats in sauce (chicken with vin jaune, veal), aged cheeses (comté, beaufort), and gourmet dishes (truffle risotto, foie gras) |
| Aging Potential | 15 to 30 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGH
Minerality (1-5)
LOW
Enology
| Aging Process | Fermented and aged entirely in barrel, about 50% new oak |
| Fermentation | Fermented entirely in barrel |
Terroir
| calcareous soils rich in marl |
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