Ratings
93 Points James Suckling · 90 Points Wine Enthusiast
Awards
Gold medal at International Wine Challenge 2011
Identity
| Producer | Gonzalez Byass |
| Vol | 0.75 |
| Classification | Palo Cortado |
| Color | amber |
Tasting
| Color Desc | light mahogany with golden tones and slight orange rim |
| Aroma | Intense and complex aromas of hazelnut, roasted hazelnuts, almonds, walnuts, bitter orange, mature oak, caramel, apricot, toffee, marmalade, and a lactic and bread-dough nose |
| Palate | Powerful and intense palate with toasted notes, smooth and silky texture, rich flavors of caramel, toasted nuts, buttered toast, pine nuts, and a velvety texture |
| Finish | Long, smooth, aromatic finish with nutty touch, delicate dried-fruit and toasted-nut character, and good length |
| Food Pairing | Pairs well with mature cheeses, spicy oriental dishes, cheese, stew, and is also a perfect digestif |
| Serving Glassware | Small white wine glass |
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Complexity (1-5)
HIGH
Acidity (1-5)
AVERAGE
Aroma (1-5)
LOW
Interesting facts
| Named after Infanta Leonor, daughter of Crown Prince Felipe and Princess Letizia. Known as the wild child of Jerez. Produced by Gonzalez Byass, a historic and renowned Sherry producer. |