Identity
| Producer | Maison Hérout |
| Vol | 0.75 |
| Classification | AOC / AOP |
| Color | White |
| Composition/Ingredients | made from pure juice of organic cider apples; use of indigenous yeasts |
Profile
Sweetness (1-5)
AVERAGE
Body (1-5)
AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Production
| Organic | Yes |
| Natural | Yes |
| Production Method | Traditional method with natural bottle fermentation |
| Carbonation Level | Naturally sparkling; not artificially carbonated |
Maturation
| ABV % (Maturation) | 5.0 |