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Francoise Martinot Bistrotage B.20

France, Champagne, Côte des Bar
Bottle
Ratings
Average community score 92.5 points (CellarTracker)
Identity
Producer Charles Dufour
Vol 0.75
Classification Organic
Color white
Tasting
Color Desc White wine made from Pinot Noir (Blanc de Noirs), clear and bright with mineral clarity
Aroma Mineral, chalk, herbs, crisp acidity, deep and rich character with a delightful salty mineral tone
Palate Deep, rich character with crisp acidity and a mineral backbone, balanced and elegant palate
Finish Long, mineral-driven finish with a refreshing salty note and persistent elegance
Food Pairing Perfect with oysters, seafood, and light shellfish dishes
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Complexity (1-5)
HIGH
Acidity (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
LOW
Interesting facts
Made by Charles Dufour for his mother Françoise Martinot, from her vineyards in Landreville and Chervey, reflecting a Burgundian soul in Champagne. The Bistrotage line reflects different vineyards and family heritage.
Logistics
Cork natural cork