Identity
| Producer | Domaine Jean Tardy et Fils |
| Vol | 0.75 |
| Classification | Premier Cru |
| Grapes | Pinot Noir |
| Color | red |
| Sweetness | dry |
Tasting
| Color Desc | deep ruby with purple reflections |
| Aroma | intense aromas of morello cherry, wild blackberry, licorice, subtle undergrowth and sweet spices |
| Palate | powerful and fleshy attack, well-present but silky tannic structure, dominated by ripe black fruit flavors with a characteristic mineral touch |
| Finish | long and persistent finish marked by a beautiful tension between power and freshness |
| Food Pairing | pairs perfectly with powerful red meats (ribeye, leg of lamb), game (venison, wild boar), aged cheeses (Époisses, Langres), and sauced dishes (beef bourguignon, coq au vin) |
| Aging Potential | 15 to 25 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
HIGH
Astringency (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
AVERAGE
Enology
| Aging Process | 16-20 months aging in oak barrels, 30-100% new oak |
| Fermentation | 100% de-stemmed, traditional winemaking methods |
Terroir
| argilo-calcaires (clay-limestone) soil rich in minerals |
Interesting facts
| Produced by Domaine Jean Tardy et Fils, a family estate in Vosne-Romanée, known for traditional winemaking and sustainable viticulture. The 2022 vintage is exceptional with ideal climatic conditions, offering a wine with great concentration and freshness. |
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