Identity
| Producer | Piccini |
| Vol | 0.75 |
| Classification | DOCG |
| Grapes | 90% Sangiovese, 5% Ciliegiolo, 5% Canaiolo |
| Color | red |
| Sweetness | dry |
Tasting
| Color Desc | Deep ruby red color |
| Aroma | Intense, persistent aroma of ripe red fruit, aromatic herbs, red cherries, plums, subtle hints of spice and earthy undertones |
| Palate | Well-structured, smooth with soft tannins, pronounced notes of red cherries and plums, balanced and smooth texture |
| Finish | Balanced finish with a pleasant fruit-forward aftertaste |
| Food Pairing | Pairs well with soups, first courses, roasted meats, pizza, and social evenings with friends and family |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
HIGH
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Enology
| ABV % | 13.0 |
| Aging Process | Extended maceration period at controlled temperature |
| Fermentation | Processed at controlled temperature with long maceration |
Terroir
| Clay and fragmented rock, often in the form of stones |
Interesting facts
| Piccini Orange Label marks a unique moment in Piccini family history and Chianti's modern image, symbolizing energy, youth, and passion with its iconic orange branding. |
Logistics
| Barcode | 8002793031300 |