Identity
| Producer | Real Companhia Velha |
| Vol | 0.75 |
| Classification | Porto Ruby |
| Grapes | 10% Tinta Roriz, 10% Touriga Nacional, 10% Touriga Franca |
| Color | red |
| Sweetness | sweet |
Tasting
| Color Desc | deep ruby red |
| Aroma | Intense aromas of dark berries, plums, chocolate, and spices |
| Palate | Full-bodied, rich, juicy with a smooth and harmonious profile, balanced sweetness and acidity |
| Finish | Long, sweet finish with notes of ripe fruit and gentle spice |
| Food Pairing | Pairs well with chocolate desserts, blue cheeses like Roquefort, and red fruit desserts |
| Aging Potential | 5-8 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGH
Aroma (1-5)
HIGH
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Enology
| ABV % | 19.0 |
| Aging Process | Aged in American oak barrels |
Terroir
| manual |
Interesting facts
| Produced by Real Companhia Velha, one of the oldest wine houses in the Douro region, with a tradition dating back over 250 years. |