Identity
| Producer | Raimat |
| Vol | 0.75 |
| Classification | DO |
| Grapes | 85% Chardonnay, 15% Albariño |
| Color | white |
| Sweetness | dry |
Tasting
| Color Desc | pale yellow with greenish tinges |
| Aroma | Subtle but clear and persistent aromas, with notes of lemon, lime, pear, pineapple, melon, white flowers, and dried blossoms. |
| Palate | Smooth and creamy in the mouth, midway citrus and white fruit notes appear, showing a fresh, straight, and multi-layered structure. |
| Finish | A long, fresh, and lingering finish with zesty acidity and persistent notes of ripe tropical and citrus fruits. |
| Food Pairing | seafood, rice dishes, white meat, fish with rice or pasta |
| Serving Temp | 8 |
| Aging Potential | 2022 |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
AVERAGE
Minerality (1-5)
LOW
Enology
| Organic | Yes |
| ABV % | 13.0 |
| Total Acidity | 6.00 |
| Sugar (g/l) | 1.00 |
| Aging Process | without oak |
Interesting facts
| A perfect pairing of international Chardonnay and native Spanish Albariño grape varieties, produced organically in Catalonia. |