Identity
| Producer | Barton & Guestier |
| Vol | 0.75 |
| Classification | AOC |
| Grapes | Grenache, Syrah, Carignan, Mourvèdre |
| Color | red |
| Sweetness | dry |
Tasting
| Color Desc | red |
| Aroma | The nose is intense and complex, evoking grilled fruit, old boy's jam, and reveals delicate touches of vanilla. |
| Palate | On the palate, the wine is powerful and complex with delicate tannins enveloped by a savory creaminess. |
| Finish | The finish is long, elegant, and warming, leaving a lingering impression of dark fruits and sweet spices. |
| Food Pairing | grilled lamb, sausage, hearty meat dishes, grilled vegetables, or aged cheeses |
| Aging Potential | suitable for ageing |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
HIGH
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Terroir
| Altitude (m) | 100-400 m |
| Soil | schist, granite, limestone |
Interesting facts
| Wine has been produced in the Roussillon region since at least 600 BCE. |