Ratings
Average community rating around 79 points; James Suckling 91 points for related Grüner Veltliner wines from Leth
Identity
| Producer | Weingut Leth |
| Year | 2023 |
| Vol | 0.75 |
| Grapes | 50% Riesling, 50% Grüner Veltliner |
| Color | White |
| Sweetness | Dry |
Tasting
| Color Desc | Crisp and fresh white wine |
| Aroma | Redolent of stone fruits and herbs with nuances of citrus fruits, including lime, lemon, and grapefruit, with a hint of white pepper and fine minerality |
| Palate | Refreshing and juicy on the palate with a beautiful acidity level, balanced, lively, and smooth texture |
| Finish | Fine minerality on the finish with a long aftertaste showing herbal, spicy, and peppery notes |
| Food Pairing | seafood, grilled chicken, vegetable risotto, goat cheese, light pasta dishes |
| Serving Temp | 8-10°C |
| Aging Potential | Best consumed within 2-3 years for optimal freshness |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
AVERAGE
Enology
| Natural | Yes |
| ABV % | 12.5 |
| Fermentation | Grapes are quickly pressed and carefully processed after manual harvest; no pesticides used for over 25 years |
Terroir
| Soil | Selected vineyards with suitable soil and climate for Riesling and Grüner Veltliner |
| Harvest Type | manual |
| Harvest Desc | Grapes are hand-picked and quickly taken to the press house for sorting and careful processing |
Interesting facts
| Weingut Leth is a family-owned winery founded in 1960, with no pesticides used for over 25 years, producing natural and unadulterated wines |