Identity
| Producer | Fattoria Conca d'Oro |
| Vol | 0.75 |
| Classification | DOC |
| Grapes | 80% Glera, 20% Raboso |
| Color | Rosé |
| Sweetness | Extra Dry |
Tasting
| Color Desc | Rosé |
| Aroma | Strawberry, raspberry, watermelon, grapefruit, violet, candy, and mineral notes create a highly expressive and inviting bouquet. |
| Palate | A light-bodied sparkling wine with high fruitiness, balanced by a medium acidity that provides a well-structured and sapid mouthfeel. |
| Finish | The finish is elegant and persistent, beautifully combining the floral notes of Glera with the structural persistence of Raboso. |
| Food Pairing | Excellent as an aperitif, or paired with well-structured appetizers, fish, and soft cheeses. |
Profile
Acidity (1-5)
AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
LOWER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| ABV % | 11.5 |
| Fermentation | Charmat Method |
Terroir
| Altitude (m) | 500 m |
| Vine Age | 20 years |
Interesting facts
| This Cuvée Rosé is one of the pride and joys of the winery, combining Glera and Raboso using an original technique pioneered by their enologist. |
Logistics
| Cork | Cork |