Identity
| Producer | René Barbier |
| Vol | 0.75 |
| Grapes | 25% Cabernet Sauvignon, 25% Garnacha, 25% Merlot, 25% Tempranillo |
| Color | Red |
| Sweetness | Semi-sweet |
Tasting
| Color Desc | Cherry red, dark with violet rim |
| Aroma | Sweet spices, blackberries, vanilla, fruity aromas, forest fruits |
| Palate | Smooth, licorice, good entry, pleasant tannins, medium body, balanced and dry |
| Finish | Balanced and pleasant finish with smooth tannins |
| Food Pairing | Meat dishes, heavily seasoned stews |
| Serving Temp | 15 |
| Aging Potential | 2 years |
Profile
Acidity (1-5)
LOWER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
AVERAGE
Minerality (1-5)
LOW
Enology
| ABV % | 13.0 |
| Aging Process | 2 months in oak barrels |
Interesting facts
| René Barbier is a winery with a history since 1880 in Catalonia, Spain. |