Ratings
Received Silver medal at Dan Berger's International Wine Competition 2015; Bronze at International Wine Challenge 2014; positive reviews from Natalie MacLean and others
Identity
| Producer | Villa Maria |
| Vol | 0.75 |
| Grapes | 100% Sauvignon Blanc |
| Color | White |
| Sweetness | Dry |
Tasting
| Color Desc | Lightly sparkling white wine with a fresh and vibrant appearance |
| Aroma | Aromas of passion fruit, melon, tropical fruits, lime, and fresh herbs with a hallmark of classic New Zealand Sauvignon Blanc character |
| Palate | Lightly frizzante palate with tropical fruit flavors, citrus, and a refreshing lift and lightness, balanced acidity and crisp finish |
| Finish | Clean, crisp, and nicely polished finish with a lively and refreshing aftertaste |
| Food Pairing | shellfish, goat cheese, summer salads, white fish, light appetizers |
| Serving Temp | Serve chilled, around 8-10°C |
| Aging Potential | Best consumed young to enjoy freshness, typically within 1-2 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOWER THAN AVERAGE
Enology
| 10.0 |
Interesting facts
| This is just the third year Villa Maria has produced this lightly sparkling Sauvignon Blanc, an interesting and delicious take on the classic New Zealand varietal. |
Logistics
| Cork | screw cap |