Identity
| Producer | Castello d'Albola |
| Vol | 0.75 |
| Classification | IGT |
| Grapes | Chardonnay, Trebbiano |
| Color | white |
| Sweetness | dry |
Tasting
| Color Desc | straw yellow |
| Aroma | Fresh and soft aroma with nuances of ripe apples, green apple, citrus, and white flowers. |
| Palate | Medium bodied, fresh fruit and apple flavors and flattering acidity with a finished mineral finish, combining the fullness of Chardonnay with the refreshing acidity of Trebbiano. |
| Finish | An elegant, fresh and complex wine with a finished mineral finish that is well balanced and persistent. |
| Food Pairing | Aperitif, Appetizers, Game meat, Low fat fish, Pasta, Salads, Vegetables |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOW
Terroir
| Altitude (m) | 400-680 m |
| Soil | clay and limestone |
Interesting facts
| Castello di Albola can trace its ownership back to the 12th century and has passed through the hands of some of Tuscany's most important noble families. Since 1979, the estate has belonged to the Zonin family. |