Identity
| Producer | Jean Paul Mas |
| Vol | 0.75 |
| Classification | AOC |
| Grapes | 100% Piquepoul blanc |
| Color | white |
| Sweetness | dry |
Tasting
| Color Desc | pale yellow with green highlights |
| Aroma | The wine features a rich bouquet of white flowers, citrus fruits, grapefruit, summer apples, and fresh exotic fruits. |
| Palate | A bone dry, lively, and fresh palate with a beautiful tension, showing great harmony, elegance, and fine spice. |
| Finish | The finish is long, persistent, wonderfully clean, and refreshing, leaving a pleasant saline and iodized maritime impression. |
| Food Pairing | Oysters, shellfish, seafood, fish, and fresh cheese. |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| 13.0 |
Terroir
| clay and limestone |
Interesting facts
| Picpoul de Pinet is the largest white wine appellation in the Languedoc region, situated near the Thau lagoon. |