Identity
| Producer | Moët & Chandon |
| Vol | 0.75 |
| Grapes | Chardonnay, Pinot Noir |
| Color | white |
| Sweetness | Brut |
Tasting
| Aroma | Fruity aromas with nutty and spicy flavors, revealing a delicate tannin structure |
| Palate | Full-bodied, ripe and intense on the palate, rich and powerful yet round and highly elegant with great complexity and persistence |
| Finish | Very long, salty and mineral finish |
| Food Pairing | Pairs perfectly with caviar and sautéed red mullet with potatoes, garnished with fresh and fragrant parsley |
| Aging Potential | Can age for many years; recommended not to drink much earlier than 2020 |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGH
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| ABV % | 12.5 |
| Aging Process | Blend of wines aged in stainless steel tanks, oak barrels (6 months), and glass bottles |
| Fermentation | Fermentation in stainless steel tanks and large oak vats |
Interesting facts
| MCIII is a unique assemblage of different vintages aged in three different environments: stainless steel, oak, and glass, representing Moët & Chandon's pioneering spirit and ultimate tasting pleasure |