Identity
| Producer | Barone Montalto |
| Vol | 0.75 |
| Classification | Terre Siciliane IGT |
| Grapes | 100% Nero d'Avola |
| Color | red |
| Sweetness | dry |
Tasting
| Color Desc | Bright red color |
| Aroma | Aromatic, fragrant profile reminiscent of red berries with a hint of spice |
| Palate | Rounded and soft on the palate while retaining slight tannin and an eccentric end note |
| Finish | Soft finish with slight tannin and an eccentric end note |
| Food Pairing | Pairs well as a toast among friends or as a pre-dinner drink; suitable for enjoying wine aromas without alcohol |
Profile
Acidity (1-5)
AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
AVERAGE
Minerality (1-5)
LOWER THAN AVERAGE
Enology
| 0.0 |
Terroir
| Soil | Medium textured soil, silt sandy clay composition, high content of organic matter |
| Harvest Type | Partial drying of grapes begins in vineyard and completed in fruit drying cellars |
| Harvest Desc | Partial raisining of the fruit begins on the vine and is completed in special fruit drying cellars with controlled ventilation to reach ideal dehydration before pressing |
Interesting facts
| Produced by Barone Montalto using a unique dealcoholisation process preserving expressive aromas and flavors |
Logistics
| Cork | Screwcap |