Cucielo Vermouth di Torino Rosso

Italy, Piedmont, Moncalieri
Bottle
Awards
Gold medal IWSC 2019 (95 points); Gold medal Singapore Wine & Spirits Competition 2019
Identity
Producer Artisan Spirits Ltd
Vol 0.75
Classification Vermouth
Color Deep brown with copper reflections
Tasting
Color Desc Deep brown with copper highlights, giving a rich, mature appearance.
Aroma Caramelized rhubarb, orange peel, cinnamon, anise, dried cloves, black pepper, raisins.
Palate Rich, full-bodied palate displaying ripe summer berries, apples, vanilla, and bitter herbs, with a balanced sweetness.
Finish Sweet-bitter finish with a noticeable warmth from the alcohol, balanced by subtle acidity.
Food Pairing Served neat over ice with an orange slice; works well in Negroni or Manhattan; pairs with aged cheeses, candied fruits, and dark chocolate desserts.
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGH
Complexity (1-5)
HIGH
Acidity (1-5)
AVERAGE
Aroma (1-5)
LOW
Interesting facts
Designed in Art-Deco style by Oveja & Remi (Argentina) paying homage to the 1930s golden era of vermouth; name "Cucielo" combines "cuckoo" and Italian "cielo" (sky) reflecting the migratory journey of the cuckoo bird.
Logistics
Barcode 8003230002679