Identity
| Producer | Segura Viudas |
| Vol | 0.75 |
| Classification | Gran Reserva |
| Color | White |
Tasting
| Color Desc | Intense straw yellow with fine and abundant bubbles forming a white mid-crown |
| Aroma | Predominant aromas of tropical fruit such as caramelized pineapple and toasted coconut, fresh notes of green apple and pear compote, accompanied by sweet spices like vanilla, cinnamon, cardamom, and white pepper. |
| Palate | On the palate, it presents good body, imposing entry, integrated bubbles, and a creamy texture, with a slightly warm sensation and hints of toasted caramel and good acidity that balances the whole. |
| Finish | Long and persistent finish, balanced between acidity and toasted notes. |
| Food Pairing | Roquefort, Torta del Casar, smoked salmon, barbecued meats, foie gras |
| Serving Temp | 6-8°C |
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
LOWER THAN AVERAGE
Interesting facts
| Cava does not contain expedition liquor or sugar, being a Brut Nature that faithfully expresses the land and the Xarel·lo variety. Vineyards aged between 30 and 71 years, highlighting one that is over 71 years old. |
Logistics
| Cork | natural cork |