Ratings
91
Identity
| Producer | Bertrand Gautherot and Benoît Doussot |
| Vol | 0.75 |
| Classification | Brut Nature |
| Color | White |
| Composition/Ingredients | Clandestin Austral is made from 100% Pinot Noir grapes from Ecocert certified organic vineyards on Kimmeridgian soil in Côte des Bar |
Tasting
| Color Desc | Bright straw color |
| Aroma | Fresh and mineral notes with hints of citrus and saline |
| Palate | Good balance with zesty freshness, salivating bitters, energetic and structured palate with zesty red fruits |
| Finish | Savoury and thirst-quenching finish |
| Food Pairing | Seafood, oysters, sushi, light poultry dishes, fresh goat cheese |
| Serving Style | Neat |
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Strength (1-5)
HIGHER THAN AVERAGE
Rancio (1-5)
LOW
Production
| Organic | Yes |
| Natural | Yes |
Maturation
| ABV % (Maturation) | 12.0 |
| Cask Type | Oak barrels |
| Aging Time (Spirits) | 15 months |
Interesting facts
| Clandestin is a micro-négociant project by Bertrand Gautherot and Benoît Doussot focusing on terroir-expressive, organic, and natural Champagnes from Côte des Bar |
Logistics
| Cork | natural cork |