Identity
| Producer | Di Filippo Azienda Agraria |
| Vol | 0.75 |
| Classification | IGT |
| Grapes | Cornetta |
| Color | Rosé |
Tasting
| Color Desc | Tender pink hue with bright luminous reflections. |
| Aroma | Intense fruit aromas with notes of pomegranate, raspberry and spices. |
| Palate | Fresh, crisp palate with balanced acidity, lively structure and subtle savory undertones. |
| Finish | Fresh, persistent finish with lingering fruit and subtle mineral notes. |
| Food Pairing | Light appetizers, fish dishes and white meats. |
| Serving Temp | 8 - 10 |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
LOWER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| Aging Process | Spontaneous fermentation, maturation in stainless steel tanks (inox). |
| Fermentation | Spontaneous fermentation with indigenous yeasts. |
Terroir
| Clayey‑calcareous |