Identity
| Producer | Zenato Azienda Vitivinicola S.r.l. |
| Vol | 0.75 |
| Classification | DOC |
| Grapes | 40% Garganega, 30% Chardonnay, 20% Tocai (Friulano), 10% Cortese |
| Color | White |
| Sweetness | Dry |
Tasting
| Color Desc | Straw yellow to pale straw yellow color |
| Aroma | Aroma of green apples, pears, citrus, white flowers, fresh and inviting with hints of fruit and wild flowers |
| Palate | Soft, clean, very pleasant palate with fresh and fruity aromas, balanced, charming, fresh and relatively light taste |
| Finish | Elegant, clean finish with pleasant acidity and freshness |
| Food Pairing | fish, shellfish, light pasta dishes, salads, aperitifs |
| Serving Temp | Serve chilled, ideal temperature around 8-12°C |
| Aging Potential | Best consumed young for freshness; no extended aging potential specified |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOWER THAN AVERAGE
Enology
| ABV % | 12.5 |
| Aging Process | Fermented in stainless steel after soft pressing of grapes |
| Fermentation | Fermentation in stainless steel tanks |
Terroir
| Clay-rich and limestone soils in the Custoza region near Lake Garda |
Interesting facts
| Zenato is a family winery founded in 1960, producing this classic white from the Veneto region with a blend typical of Bianco di Custoza DOC. |