Ratings
Vivino 3.8
Identity
| Producer | Wente Vineyards |
| Vol | 0.75 |
| Grapes | 78% Cabernet Sauvignon, 19% Petite Sirah, 3% Petit Verdot |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | Dark red |
| Aroma | Vibrant notes of blackberries, cassis, and black cherry, complemented by subtle oak flavors of cocoa and a touch of fresh-baked gingerbread. |
| Palate | On the palate this wine delivers ripe blackberry and fig with round, smooth tannins, showing a well-balanced and polished structure. |
| Finish | A satisfying finish where bold fruit character and gentle spice enhance savory flavors while cutting through rich textures. |
| Food Pairing | Steak, aged cheddar cheese |
| Aging Potential | 3 to 5 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Enology
| ABV % | 13.5 |
| Aging Process | Oak barrels |
| Fermentation | Stainless steel |
Terroir
| Rocky |
Interesting facts
| The Wente family farms approximately 400 acres of Cabernet Sauvignon vineyards using two clones originating from California wine pioneer Charles Wetmore's Bordeaux cuttings in the 19th century. |
Logistics
| Cork | Cork |