Awards
Awarded at MUNDUS VINI Summer Tasting 2025 for 2022 vintage
Identity
| Producer | Paolo Cottini |
| Vol | 0.75 |
| Classification | IGT |
| Grapes | 45% Corvina, 25% Corvinone, 20% Syrah, 10% Rondinella |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | Deep ruby red with purple/black notes |
| Aroma | Very concentrated, ripe, and fresh red and black fruit aromas |
| Palate | Full-bodied, mouth-filling, with crisp acidity and satisfying length |
| Finish | Long and satisfying finish with balanced tannins and acidity |
| Food Pairing | Pairs well with red meats |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGH
Aroma (1-5)
HIGH
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Enology
| ABV % | 14.0 |
| Aging Process | Aged 24 months in barrique (older oak) |
| Fermentation | 25 days fermentation |
Terroir
| Harvest Type | Manual |
| Harvest Desc | Grapes are manually harvested, some are air dried (appassimento style) |
Interesting facts
| Paolo Cottini is a family winery in Valpolicella with a tradition of 3 generations. PaCo is a personal identity wine by Paolo and Sara Cottini, crafted with high quality standards and a unique blend. |
Logistics
| Cork | Natural cork |