Ratings
Jeannie Cho Lee rated 2013 Domaine Laroche Chablis 80 points; Wine & Spirits rated 2015 Domaine Laroche Les Vaudevey Premier Cru Chablis 93 points.
Identity
| Producer | Domaine Laroche |
| Vol | 0.75 |
| Classification | AOP |
| Grapes | 100% Chardonnay |
| Color | white |
| Sweetness | dry |
Tasting
| Color Desc | Light green-golden color. |
| Aroma | Clean, intense and fruity aroma with delicate notes of ripe apples, citrus and minerals. |
| Palate | Rich, sparkling, lively, firm with a mineral structure and a harmonious blend with a touch of honey in the finish. |
| Finish | Harmonious finish with mineral structure and a touch of honey. |
| Food Pairing | Recommended as a refreshing aperitif, with appetizers, freshwater fish dishes or seafood. |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| Aging Process | Fermentation in stainless steel tanks, then aged 4-6 months on lees. |
| Fermentation | Fermentation in stainless steel tanks. |
Terroir
| Soil | Kimmeridgian limestone with high limestone content, small pebbles and clay. |
| Harvest Desc | Grapes are harvested in stages to preserve freshness and minerality (from Domaine Laroche Saint Martin description). |
Interesting facts
| Domaine Laroche has a history dating back to 1850, located in a former 9th-century monastery called L’ Obediencerie, considered the birthplace of Chablis wines. The winery is a pioneer in Chablis wine production with 100 hectares of vineyards. |
Logistics
| Cork | Originally switched to screw caps but later returned to corks. |