Champagne Fleury Bolero Extra Brut 2009

France, Champagne, Aube, Côte des Bar
Bottle
Identity
Producer Fleury
Vol 0.75
Color white
Tasting
Color Desc Bright yellow with golden hues, very fine and persistent bubbles
Aroma Varied aromas of honey, ripe yellow fruit, spices, white flowers, dried fruit, pan brioche, and mineral notes
Palate Rich and powerful palate with good minerality and freshness, creamy texture, balanced acidity and sugar dosage
Finish Long and persistent finish, elegant and majestic with perfect balance between sugar and acidity
Food Pairing Pairs well with refined seafood, shellfish, white meats, and delicate appetizers
Serving Glassware Serve in a tulip-shaped sparkling wine glass or traditional flute
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
LOW
Interesting facts
One of the most prestigious cuvées of Fleury, made from 100% Pinot Noir from biodynamic vineyards in Aube; aged 9 years on lees; minimal intervention and traditional methods; Fleury was the first biodynamic certified producer in Champagne.
Logistics
Cork Traditional Champagne cork with wire cage