Ratings
RP 94 · WS 91
Identity
| Producer | Emilio Lustau SA |
| Year | Non-vintage |
| Vol | 0.375 |
| Classification | Solera Reserva |
| Grapes | 100% Palomino |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | Dark bronze with golden rim |
| Aroma | Nutty, dry aromas with smoky wood background, hints of walnuts, pecans, figs, nectarine, apricot, peach, and pit fruits |
| Palate | Rich, concentrated, dry with toasty, peppery flavors sweetened by caramel and brown sugar, balanced with acidity, silky finish |
| Finish | Long, smoky finish with walnut edge, intense and concentrated aftertaste, lightened by tangy acidity |
| Food Pairing | Blue cheese, strong-flavored cheese, nuts, matured cheeses, red meats |
| Serving Temp | 13-14 °C |
Profile
Acidity (1-5)
AVERAGE
Body (1-5)
HIGH
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
AVERAGE
Minerality (1-5)
LOWER THAN AVERAGE
Enology
| ABV % | 20.0 |
| Aging Process | Oxidative aging in American oak casks for 12 years |
| Fermentation | Traditional Sherry fermentation methods |
Interesting facts
| Emilio Lustau SA was founded in 1896 by Don José Ruiz-Berdejo. The winery became known for its innovative Almacenista line and is considered one of the finest Sherry producers. |