Ratings
Pekka Suorsa · 90 points · Ilta-Sanomat 16.12.2023
Identity
| Producer | Codorniu |
| Vol | 0.75 |
| Classification | Brut Organic |
| Grapes | Xarel-lo, Chardonnay, Parellada |
| Color | white |
| Sweetness | dry |
Tasting
| Color Desc | Lemon color with tight, flowy bubbles |
| Aroma | Golden apple, bosc pear, caramelized lemon citrus, orchard fruit, dried white blossom |
| Palate | Mix of tart and ripe orchard fruit, polished finish, elegant and balanced palate with creamy texture and fine bubbles |
| Finish | Polished finish with lively acidity and balanced minerality, persistent and pleasant |
| Food Pairing | Pairs well with seafood, cured meats, smoked meats, fish, light vegetable or herb-based appetizers |
| Aging Potential | 2-10 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| Organic | Yes |
| ABV % | 11.5 |
| Sugar (g/l) | 5.00 |
Terroir
| Harvest Type | manual |
| Harvest Desc | Grapes are harvested at night to preserve aromas and in small batches for careful vinification. |
Interesting facts
| Codorniu is one of Spain's oldest wineries with over 450 years of history and a pioneer in Cava production. The Ars Collecta line represents the essence of this long tradition with grapes harvested at night and aged on lees in historic cellars. |
Logistics
| Cork | natural cork |