Identity
| Producer | EPC Champagne |
| Vol | 0.75 |
| Classification | Champagne |
| Color | white |
Tasting
| Color Desc | Very fresh Champagne with citrus notes and white fruits like apple |
| Aroma | Very fresh apples just fallen from the tree, delicate exotic fruits, citrus, white fruits like apple |
| Palate | Fresh, dynamic, gourmand, with finesse and fruitiness, offering a lively and precise texture |
| Finish | Focused finish with freshness, fruitiness, and a dynamic character |
| Food Pairing | Perfect pairing with veal onglet in hazelnut crust, mushroom and Comté risotto, and pan-fried chicken |
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
AVERAGE
Aroma (1-5)
LOW
Interesting facts
| EPC Champagne was founded in 2019 by Édouard Roy, Jérôme Queige, and Camille Jullien Gilardi, focusing on transparency, terroir expression, and sustainability. The Blanc de Blancs Brut is a collaboration with a group of winegrowers in Bethon, from the Coteaux du Sézannais terroir. |