Identity
| Producer | Ventisquero |
| Vol | 0.75 |
| Classification | Reserva |
| Grapes | 85% Cabernet Sauvignon, 15% Syrah |
| Color | red |
| Sweetness | dry |
Tasting
| Color Desc | ruby red |
| Aroma | sweet tobacco, pencil shavings, black currant, blueberries and burnt sugar |
| Palate | medium bodied with a lush mouthfeel and soft tannin, super juicy with flavors of black currant, raspberries, blueberries, mocha, and a hint of black olives |
| Finish | finishes with black currant, raspberries and cocoa powder |
| Aging Potential | 7 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Enology
| ABV % | 13.0 |
| Aging Process | 70% aged for ten months in French oak and then bottle aged for four months |
| Fermentation | low-temperature maceration before fermentation, and then fermented in stainless steel tanks |
Terroir
| granitic and stony |
Interesting facts
| Even though this can legally be labelled as a Cabernet Sauvignon varietal, it contains 15% Syrah which is very present and pleasant. |