Ratings
James Suckling 96 Points; Wine Advocate 96 Points
Identity
| Producer | Joseph Phelps |
| Vol | 0.75 |
| Classification | Proprietary Bordeaux-style blend |
| Grapes | 92% Cabernet Sauvignon, 4% Petit Verdot, 2% Cabernet Franc, 2% Malbec |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | Deep crimson, medium ruby color with dark garnet rim |
| Aroma | Aromas of dark berry compote, allspice, blackcurrants, cedar pencil, chocolaty oak, graphite, spearmint, pencil shavings, toasted oak, dark plums, tobacco leaf, rose-petal, and cedar |
| Palate | Full-bodied with a dense, stacked mid-palate, firm yet refined tannins, bright acidity, pure red fruit character, layered with earth and wet river stone minerality, silky, fresh but firm texture, and well-integrated tannins |
| Finish | Contemplative finish with warm and savory layers that linger, long, silky and tart, with a hint of salted dark chocolate, and a great finish with integrated acidity providing structure |
| Food Pairing | Pairs well with grilled meats, roasted lamb, game dishes, aged cheeses, and hearty stews |
| Aging Potential | Best enjoyed after 2025, with aging potential up to 20 years or more |
| Serving Glassware | Large Bordeaux-style glass |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGH
Aroma (1-5)
HIGH
Astringency (1-5)
HIGHER THAN AVERAGE
Minerality (1-5)
HIGHER THAN AVERAGE
Enology
| Aging Process | Aged 24 months in 100% new French oak barrels |
| Fermentation | Fermented in stainless steel tanks |
Interesting facts
| Insignia is Joseph Phelps' flagship proprietary Bordeaux-style blend, entirely estate-grown since 2004, known for exceptional balance and aging potential. |