Identity
| Producer | Bottega S.p.A. |
| Vol | 0.75 |
| Color | straw yellow |
Tasting
| Color Desc | straw yellow, slightly cloudy with evanescent froth |
| Aroma | Fragrant and characteristic bouquet opening with hints of fruits, especially apple and pear, developing over time into complex aromas of yeast and bread crusts |
| Palate | Dry yet smooth with well-balanced acidity and a remarkably persistent flavor |
| Finish | Remarkably persistent flavor with a dry yet smooth finish |
| Food Pairing | Aperitifs, battered vegetables, pasta with fish and vegetables, baked fish, spit-roasted meat |
| Serving Temp | -5 - 4 |
| Serving Glassware | flute |
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
LOWER THAN AVERAGE
Aroma (1-5)
LOW
Interesting facts
| Produced using an ancient artisanal winemaking technique called 'ancestral', with almost no residual sugar, reflecting traditional craftsmanship and legacy of olden times |
Logistics
| Weight | 1480 |