Ratings
WE 90-93
Identity
| Producer | Cantina Terlano |
| Year | 2023 |
| Vol | 0.75 |
| Classification | DOC |
| Grapes | 100% Pinot Noir |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | lively ruby red |
| Aroma | blackberry, bilberry, cherry brandy, licorice, undergrowth |
| Palate | balanced ripe fruit, delicate tannin structure, elegant, minerally |
| Food Pairing | fish, poultry, light red meats, mushroom dishes, soft cheeses |
| Aging Potential | Wines have incredible depth and potential for aging. |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
AVERAGE
Minerality (1-5)
LOWER THAN AVERAGE
Enology
| ABV % | 13.5 |
| Aging Process | Slow must fermentation after destemming. |
| Fermentation | Slow must fermentation after destemming. |
Terroir
| Altitude (m) | 450-650 |
| Soil | Sandy, porphyric-gravel |
| Harvest Type | manual |
| Harvest Desc | Manual harvest and selection of the grapes; destemming followed by slow must fermentation. |
Interesting facts
| Cantina Terlano is a leading cooperative founded in 1893 in the Dolomite Mountains with a focus on quality and terroir expression. |
Logistics
| Cork | natural cork |