Identity
| Producer | Sella & Mosca |
| Year | 2023 |
| Vol | 0.75 |
| Grapes | 100% Cannonau |
| Color | Red |
| Sweetness | Dry |
Tasting
| Color Desc | dark garnet red, ruby red |
| Aroma | intense aromas of ripe red fruit, red jam, delicate balsamic notes, typical Cannonau spices, floral hints of violets, dried kitchen herbs, Mediterranean scrub |
| Palate | fresh, savory, aromatic, balanced acidity, light but well-structured soft and enveloping tannins, full, robust, warm, balanced with good freshness and depth |
| Finish | long, warm, spicy, focused, with a pleasant balsamic aftertaste |
| Food Pairing | roast pork, Sardinian pecorino, aged cheeses, grilled red meat, Mediterranean cuisine dishes |
| Serving Temp | 18 |
| Aging Potential | 10-15 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
AVERAGE
Aroma (1-5)
HIGHER THAN AVERAGE
Astringency (1-5)
LOWER THAN AVERAGE
Minerality (1-5)
LOW
Enology
| ABV % | 13.0 |
| Aging Process | aged several months in stainless steel tanks |
| Fermentation | fermentation on skins in stainless steel vats at controlled temperature 18-28°C |
Terroir
| Soil | sandy, warm soils rich in minerals |
| Harvest Type | manual |
| Harvest Desc | Grapes are hand-picked with careful selection at optimal maturation to ensure highest quality |
Interesting facts
| Sella & Mosca Medeus is a tribute to Sardinian viticulture, expressing the essence of the Cannonau grape from warm, sandy soils near the sea, caressed by the northeast wind. The estate is certified by Equalitas for sustainability and biodiversity. |