Identity
| Producer | Codorniu |
| Vol | 0.75 |
| Classification | Cava |
| Color | white |
Tasting
| Color Desc | Very light straw yellow color with fine bubbles. |
| Aroma | Fruity aromas typical of traditional cava varieties including lemon, yellow apple, melon, citrus peel, fennel, wildflower, lemon blossom, toast, almond, brioche, honey, minerals, and stone. |
| Palate | Pleasant, fresh, balanced, and delicate with a slightly rounder finish balancing brightness with brioche notes and supple fruit. |
| Finish | Balanced and pleasant finish with brioche notes and a fresh, fruity character. |
| Food Pairing | Pairs well with savory cakes, nuts, canapés, soft and healthy foods, and is ideal as a pre-dinner aperitif. |
Profile
Sweetness (1-5)
HIGHER THAN AVERAGE
Body (1-5)
LOWER THAN AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
AVERAGE
Aroma (1-5)
LOW
Interesting facts
| Codorniu is the oldest and second-largest producer of Cava, with a history of 18 generations and over 450 years of winemaking tradition. The blend was first perfected by Josep Raventós in 1872. |