Identity
| Producer | Clos Lentiscus |
| Vol | 0.75 |
| Classification | Natural Wine |
| Color | Rosé |
Tasting
| Color Desc | Bright pink or light red |
| Aroma | Citrus and fruity aromas with subtle yeast notes and fresh red berries on the nose. |
| Palate | Fruity and with great acidity, showing a powerful character with a beautiful vivacity and fine, pleasant bubbles. |
| Finish | Subtle and delicate single varietal finish that is very dry, stylish, and leaves a refreshing mineral trail. |
| Food Pairing | Aperitifs, snacks, lean fish, and seafood. |
Profile
Sweetness (1-5)
HIGH
Body (1-5)
LOWER THAN AVERAGE
Complexity (1-5)
HIGHER THAN AVERAGE
Acidity (1-5)
AVERAGE
Aroma (1-5)
LOW
Interesting facts
| Sumoll is a rare native grape of Catalonia that was almost lost to history but is being revived by quality-focused producers. |
Logistics
| Cork | Natural cork with crown cap |