Ratings
Vinous 92 · Wine Spectator 92 · James Suckling 90
Identity
| Producer | Ampeleia |
| Vol | 0.75 |
| Classification | IGT Toscana |
| Grapes | 100% Alicante Nero |
| Color | red |
Tasting
| Color Desc | deep ruby red |
| Aroma | Intense and warm nose with Mediterranean character, notes of thyme, rosemary, aromatic herbs, bouquets of flowers, strawberry, earth, graphite, spices |
| Palate | Coherent and measured palate, combining aromatic generosity and stylistic precision, fresh, full, harmonious, savory, gentle tannins, persistent |
| Finish | Juicy finish with freshness, good sapidity, and lasting persistence |
| Food Pairing | Pairs well with red meat, game, mushrooms, cheese |
| Serving Temp | 15 |
| Aging Potential | 4-6 years |
Profile
Acidity (1-5)
HIGHER THAN AVERAGE
Body (1-5)
HIGHER THAN AVERAGE
Aroma (1-5)
HIGH
Astringency (1-5)
AVERAGE
Minerality (1-5)
AVERAGE
Enology
| Organic | Yes |
| Biodynamic | Yes |
| Natural | Yes |
| ABV % | 12.5 |
| Aging Process | Fermentation in concrete tanks with 20% whole cluster; aged 6 to 10 months in concrete tanks; spontaneous fermentation; no fining or filtration |
| Fermentation | Spontaneous fermentation with native yeasts in concrete tanks, 20% whole cluster |
Terroir
| Altitude (m) | 250 m |
| Soil | sandy soil with a great amount of pebbles, clay and pebble soil (argilloso-ciottolosi) |
| Harvest Type | manual |
| Harvest Desc | Harvested by hand the third week of August |
Logistics
| Cork | natural cork |